Please join us for a unique fundraiser celebrating all things Southern—a taste of American country cooking from North Carolina wrapped in the warm embrace of aloha.
It’s time for the LDEI Hawaii Annual Holiday Gift Basket Fundraiser Sale! Baskets are $35 each (plus tax) and must be pre-ordered online.
An invitational event open to all Maui women in the food, fine beverage and hospitality industry interested in learning about Les Dames d’Escoffier International Hawaii.
Dame Kai Cowell’s book signing on Sat., Nov. 4, for her new cookbook, Spices for Life, will help benefit LDEI Hawaii.
Please join our Big Island Dames for a wonderful Escoffier Dinner and fun weekend. This is an amazing opportunity to not only visit the island of Hawaii, but network with our FANTASTIC Dames just a short flight away.
Event Date: August 12. Spice up your summer! Learn how to infuse flavor into refreshing cold soups and salads. workshop fee includes a complimentary glass of Red Barn Farmstand signature hibiscus iced tea, tasting and demonstration class, plus take-home dressing sample and a special Red Barn gift.
Event Date: July 22. In this hands-on workshop, you will learn: How to store fresh and cleaned fish; how to break down a fish; how to use the whole fish, including bones, skin, tail/ fins, collar; which fish is best for certain preparations.
When: 29 June 2017 5:30 PM – 7:30 PM Location: Yauatcha Waikiki, International Marketplace Registration Member – $80.00 Non-member – $85.00 Limited Seating: 30 attendees RSVP by Monday, June 26 How to Pair Spirits with Dim Sum Dame Amy Bender of Kai Vodka will teach you how to pair spirits with dim sum at […]
When: 11 Jun 2017 3:00 PM – 6:00 PM Location: Jackie Lau’s Residence Registration Member – $35.00 Non-member – $40.00 This is an event designed to teach people how to plan parties and special events while still enjoying themselves. The reality is that entertaining can be overwhelming so being prepared is important for setting yourself […]
Stay tuned for more info on the following Summer & Fall 2017 events. July 22: Fish Demo with Dames Jackie Lau and Kathi Saks in MW Private Kitchen; open to the public August 12: Bold & Cold with Dames Kai Cowell and Kathi Saks, Red Barn Farmstand, Haleiwa; open to the public August 22-24: Escoffier […]