Join us for a talk-story event with James Beard Award-winning author Dorie Greenspan moderated by Dame Robynne Mai’i and Chef Katherine Yang. Enjoy pupus and wine at Chef Robynne’s Mille...... Read More

We’re switching things up a little this year for our annual meeting! This year’s meeting will be a pau hana affair, with no cost for members who have paid their...... Read More

Please join us at our Annual Meeting on Sunday, August 31, from 11am to 2pm at the Outrigger Canoe Club (Ocean and Koko Rooms). We will enjoy lunch, welcome our...... Read More

LDEI Hawaiʻi is 25 years old this year! Our chapter began when food editor Joan Namkoong gathered a group of successful culinary-minded women together on Oʻahu. We will celebrate this...... Read More

As chef and co-owner of the award-winning FnB restaurant in Scottsdale, Charleen Badman is one of Arizona’s most celebrated chefs. A James Beard winner for Best Chef of the Southwest...... Read More

The Hawaii Culinary Education Foundation is sponsoring a visit from cookbook author and culinary historian Grace Young. LDEI Hawaii is supporting this HCEF education program. LDEI Hawaii members have an...... Read More

Join us for this year’s annual Escoffier Dinner at natuRe waikiki on November 8, 6pm! natuRe waikiki is a modern and “beyond farm to table” concept french restaurant utilizing local...... Read More

Please join us for our annual meeting and new member at the beautiful Moana Surfrider on Sunday, August 13th, at 2:00pm. This year, we’ll be enjoying the hotel’s famous afternoon tea, including...... Read More

The Hawaii Culinary Education Foundation is sponsoring a visit from California chef/Dame Tanya Holland. LDEI Hawaii is supporting this HCEF education program. LDEI Hawaii members have an exclusive early opportunity...... Read More

Join us for this year’s annual Escoffier Dinner on November 19 at Hy’s Steakhouse. A four-course dinner of steakhouse classics with optional wine pairings will be served: Appetizer TrioOyster Rockefeller...... Read More