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A Farm to Fork Evening with Grande Dame Marion Nestle – 2019 Escoffier Dinner
November 6 @ 6:00 pm - 9:00 pm$30 – $150
Our special guest at this year’s Escoffier dinner is Grande Dame Marion Nestle. The Island-inspired, farm-to-table menu will feature modern interpretations of classic Escoffier cuisine. Ticket sales will benefit the Kapiolani Community College Culinary Competition Team. Parking in the main campus lot, near the culinary building (Ohelo).
Ticket sales are now open to the general public!
5:45 – Doors Open
6:00pm – Passed Appetizers
6:30pm – Dinner & Address by Grande Dame Marion Nestle
REFUND POLICY: No refunds on ticket purchases. You may transfer your ticket to another person of like-standing. (e.g. a Dames-rate ticket to another Dame, or a guest ticket to another non-member.) Please notify us of any changes in attendees.