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PRODID:-//Les Dames d&#039;Escoffier - Hawaii Chapter - ECPv6.15.18//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://www.ldeihawaii.org
X-WR-CALDESC:Events for Les Dames d&#039;Escoffier - Hawaii Chapter
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
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TZID:Pacific/Honolulu
BEGIN:STANDARD
TZOFFSETFROM:-1000
TZOFFSETTO:-1000
TZNAME:HST
DTSTART:20160101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20260201T130000
DTEND;TZID=Pacific/Honolulu:20260201T180000
DTSTAMP:20260405T051335
CREATED:20260109T024833Z
LAST-MODIFIED:20260125T180934Z
UID:7028-1769950800-1769968800@www.ldeihawaii.org
SUMMARY:Top Shelf Tailgate
DESCRIPTION:Come see Hawaii’s top female chefs and expert female mixologists battle for cash\, prizes and the title in the Top Shelf Tailgate 2026 Les Dames d’Escoffier Culinary & Cocktail Invitational. A fundraiser for our LDEI Hawaii philanthropic endeavors. Mahalo to our sponsors and Black Shamrock Tavern\, our host once again for this fun event. \nEach ticket purchase includes TWO FREE full-size cocktails AND food and drink tastings from each competitor. Sample the competitors’ creative interpretations of the theme dishes and vote for the People’s Choice! \nFull competitor list to come!
URL:https://www.ldeihawaii.org/event/top-shelf-tailgate/
LOCATION:Black Shamrock Tavern\, 902 Nuuanu Ave.\, Honolulu\, HI\, 96813
CATEGORIES:Food/Beverage Tasting,Fundraiser
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2026/01/TopShelfTailgate_social-FINAL.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20251026T170000
DTEND;TZID=Pacific/Honolulu:20251026T210000
DTSTAMP:20260405T051335
CREATED:20251008T183339Z
LAST-MODIFIED:20251010T095932Z
UID:5668-1761498000-1761512400@www.ldeihawaii.org
SUMMARY:2025 Annual Escoffier Dinner
DESCRIPTION:Content is protected.
URL:https://www.ldeihawaii.org/event/2025-annual-escoffier-dinner/
LOCATION:Mariposa at Neiman Marcus\, 1450 Ala Moana Blvd.\, Level Three\, Honolulu\, 96813\, United States
CATEGORIES:Food/Beverage Tasting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20250831T110000
DTEND;TZID=Pacific/Honolulu:20250831T140000
DTSTAMP:20260405T051335
CREATED:20250715T033341Z
LAST-MODIFIED:20250819T014931Z
UID:5632-1756638000-1756648800@www.ldeihawaii.org
SUMMARY:2025 Annual Meeting
DESCRIPTION:Content is protected.
URL:https://www.ldeihawaii.org/event/2025-annual-meeting/
LOCATION:Outrigger Canoe Club\, 2909 Kalakaua Ave\, Honolulu\, HI\, 96815\, United States
CATEGORIES:Dames Only
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20250621T113000
DTEND;TZID=Pacific/Honolulu:20250621T143000
DTSTAMP:20260405T051335
CREATED:20250528T200318Z
LAST-MODIFIED:20250615T213756Z
UID:5577-1750505400-1750516200@www.ldeihawaii.org
SUMMARY:Founder's Lunch - 25 Years of LDEI Hawaii
DESCRIPTION:Content is protected.
URL:https://www.ldeihawaii.org/event/founders-lunch-25-years-of-ldei-hawaii/
LOCATION:The Pig and the Lady\, 83 North King St.\, Honolulu\, HI\, 96817
CATEGORIES:Dames Only
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20250421T180000
DTEND;TZID=Pacific/Honolulu:20250421T200000
DTSTAMP:20260405T051335
CREATED:20250325T014234Z
LAST-MODIFIED:20250414T185036Z
UID:5541-1745258400-1745265600@www.ldeihawaii.org
SUMMARY:Talk Story with Chef Charleen Badman
DESCRIPTION:Content is protected.
URL:https://www.ldeihawaii.org/event/talk-story-with-chef-charleen-badman/
LOCATION:Mille Fête\, 1113 Smith St\, Honolulu\, HI\, 96813\, United States
CATEGORIES:Dames Only,Education,Food/Beverage Tasting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20250202T140000
DTEND;TZID=Pacific/Honolulu:20250202T180000
DTSTAMP:20260405T051335
CREATED:20250110T191351Z
LAST-MODIFIED:20250111T012344Z
UID:5362-1738504800-1738519200@www.ldeihawaii.org
SUMMARY:Martinis & Blinis
DESCRIPTION:Come see Hawaii’s top female chefs and expert female mixologists battle for cash\, prizes and the title in the Martinis & Blinis 2025 Les Dames d’Escoffier Culinary & Cocktail Invitational. A fundraiser for our LDEI Hawaii philanthropic endeavors. Mahalo to Proximo Beverages for their sponsorship and Black Shamrock Tavern\, our hosts once again for this fun event. \nEach ticket purchase includes TWO FREE full-size cocktails AND martini and blini tastings from each competitor. Sample the competitors’ creative interpretations of the theme dishes and vote for the People’s Choice! \nFull competitor list to come!
URL:https://www.ldeihawaii.org/event/martinis-blinis/
LOCATION:Black Shamrock Tavern\, 902 Nuuanu Ave.\, Honolulu\, HI\, 96813
CATEGORIES:Food/Beverage Tasting,Fundraiser
ATTACH;FMTTYPE=image/png:https://www.ldeihawaii.org/wp-content/uploads/2025/01/MartinisBlinis_web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20241109T180000
DTEND;TZID=Pacific/Honolulu:20241109T210000
DTSTAMP:20260405T051335
CREATED:20240906T201045Z
LAST-MODIFIED:20241106T071122Z
UID:5093-1731175200-1731186000@www.ldeihawaii.org
SUMMARY:2024 Annual Escoffier Dinner
DESCRIPTION:Join us in Kihei\, Maui\, for this year’s annual Escoffier Dinner at Sugar Beach Events on November 9\, 6pm!\nSugar Beach Events in Kihei\, Maui\, is owned by Dame Lee Anderson\, who has graciously opened up her venue to our LDEI Hawaii events and Maui wildfire efforts over the past year. This year\, our Escoffier Dinner will be open to the community to join us for food and fun! \nDame Lee has put together a delicious menu for us which includes a welcome cocktail and wine with dinner (non-alcoholic option available). Tax and gratuity are included in the ticket price. Ticket sales close November 5 or when all seats are filled. \nMENU:\nWelcome Cocktail\nFrench 75 \n‘Ahi Poke Bowl\nChef’s Choice Appetizer\nClassic Caesar Salad \nEntree Choice of: \nOlive Oil-Poached Fresh Catch\, Beurre Noisette\, Lemon Capers; Pommes Anna; Ratatouille\nNew York Strip au Poivre; Pommes Anna; Ratatouille\nButternut Squash Steak\, Ratatouille\, Balsamic Glaze\, Mushrooms (vegan\, gluten-free\, dairy-free\, nut-free) \nDessert Assortment\nThai Creme Brulee & Fresh Seasonal Berries\nAssorted House Truffles\nChocolate-Dipped Profiteroles
URL:https://www.ldeihawaii.org/event/2024-annual-escoffier-dinner/
LOCATION:Sugar Beach Events\, 85 North Kihei Road\, Kihei\, HI\, 96753\, United States
CATEGORIES:Food/Beverage Tasting
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2024/09/2024AnnualDinner_SocialImages3-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20240811T120000
DTEND;TZID=Pacific/Honolulu:20240811T150000
DTSTAMP:20260405T051335
CREATED:20240719T192314Z
LAST-MODIFIED:20240806T180532Z
UID:5050-1723377600-1723388400@www.ldeihawaii.org
SUMMARY:2024 Annual Meeting
DESCRIPTION:Please join us at our Annual Meeting on Sunday\, August 11\, from 12pm to 3pm at the Royal Hawaiian Hotel. We will enjoy lunch at the beautiful Azure\, welcome our new members and vote on changes to our by-laws. Our guest speaker is Chef Lee Anne Wong of Koko Head Cafe! \nPrice is $100 inclusive of tax and gratuity.
URL:https://www.ldeihawaii.org/event/2024-annual-meeting/
LOCATION:Royal Hawaiian Hotel\, 2259 Kalakaua Ave\, Honolulu\, HI\, 96815\, United States
CATEGORIES:Dames Only,Membership
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2017/05/LDEIlogo_square.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20240204T140000
DTEND;TZID=Pacific/Honolulu:20240204T180000
DTSTAMP:20260405T051335
CREATED:20230812T034719Z
LAST-MODIFIED:20240130T033845Z
UID:3692-1707055200-1707069600@www.ldeihawaii.org
SUMMARY:TNT Culinary and Bar Competition
DESCRIPTION:Come see Hawaii’s top female chefs and expert female mixologists battle for cash\, prizes and the title in the Tequila N Tacos Culinary and Bar Competition\, presented by Beverage Marketing\, Proximo and American Beverage. A fundraiser for our LDEI Hawaii Culinary Scholarship Fund. \nEach ticket purchase includes TWO FREE full-size cocktails AND taco and cocktail tastings from each competitor. \nCompetitors include: \nTHE BEACHOUSE BY 604\nBLACK SHAMROCK TAVERN\nMAUI COCKTAIL KITS\nNOE AT FOUR SEASONS\nTHE PIG AND THE LADY\nPINT + JIGGER\nRESTAURANT 604\nSHARON VAN METER\nSTONEFISH GRILL\nTAQUERIA LA MAREA\nand DEFENDING CHAMP LEE ANNE WONG OF KOKOHEAD CAFE \nSample the competition and cast your vote for the People’s Choice! \nOur awesome Ho‘omau Maui fundraiser boxes will also be available for purchase or if you’re feeling lucky\, buy raffle tickets to win one instead!
URL:https://www.ldeihawaii.org/event/tnt-culinary-and-bar-competition/
LOCATION:Black Shamrock Tavern\, 902 Nuuanu Ave.\, Honolulu\, HI\, 96813
CATEGORIES:Food/Beverage Tasting,Fundraiser
ATTACH;FMTTYPE=image/png:https://www.ldeihawaii.org/wp-content/uploads/2024/01/TNT-LDEI-eventpost.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20240123T183000
DTEND;TZID=Pacific/Honolulu:20240123T213000
DTSTAMP:20260405T051335
CREATED:20240103T022700Z
LAST-MODIFIED:20240111T174520Z
UID:4330-1706034600-1706045400@www.ldeihawaii.org
SUMMARY:Dinner with Grace Young
DESCRIPTION:The Hawaii Culinary Education Foundation is sponsoring a visit from cookbook author and culinary historian Grace Young. LDEI Hawaii is supporting this HCEF education program. LDEI Hawaii members have an exclusive early opportunity to register for an intimate talk-story dinner event with Grace at Fête restaurant in Chinatown. (Limited to 16 attendees.)  \nEvent Details: Tuesday\, January 23\, 6:30 p.m. Fête (2 N. Hotel St.\, Honolulu)\, private library room (2nd floor) Cost: $130 inclusive (dinner and wine\, or zero-alcohol option) \nMenu: \n \nAll courses\, except for dessert\, served family style \n\n\n \nFIRST COURSE Quinoa cakes with romesco & avocado Trio of Fete spreads with grilled sourdough  \nSECOND COURSE Fete Salad\, shaved radish\, carrot\, fennel\, pecorino & Parmigiano\, Italian Vinaigrette  \nTHIRD COURSE Market Fish Mushroom Parmigiano Risotto Twice-Fried Ludovico Chicken\, spicy tomato jam Braised local collard greens Grilled Carrots with sunchoke aioli & dill  \nDESSERT Dorie Greenspan’s Chocolate Cake with Cafe du Monde ice cream \n\nAbout Grace Young: Grace Young is an award-winning cookbook author\, culinary historian\, and filmmaker. She is the 2022 recipient of the Julia Child Foundation’s Julia Child Award\, the James Beard Foundation’s Humanitarian of the Year Award and is a USA Today 2023 Women of the Year honoree for her work to save America’s Chinatowns amid anti-Asian hate during the pandemic. She recently was named to Forbes‘s 50 over 50 list of impactful and influential women. Dubbed the “accidental voice for Chinatown” by Grub Street\, Grace’s advocacy for Chinatown and AAPI mom and pop businesses has been profiled on CBS Mornings\, All Things Considered\, USA Today\, PBS Newshour\, Washington Post\, Wall Street Journal\, Smithsonian and Vogue. She has been a fierce advocate for Chinatown\, never more so than in her video series Coronavirus: Chinatown Stories\, produced in collaboration with videographer Dan Ahn and Poster House Museum. The series documents the toll of the pandemic on New York City’s Chinese community. See Grace’s impressive and extensive bio at www.graceyoung.com/about/  
URL:https://www.ldeihawaii.org/event/dinner-with-grace-young/
LOCATION:Fete\, 2 North Hotel St.\, Honolulu\, HI\, 96813\, United States
CATEGORIES:Dames Only
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2024/01/Grace-Young.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20231108T180000
DTEND;TZID=Pacific/Honolulu:20231108T210000
DTSTAMP:20260405T051335
CREATED:20231016T195502Z
LAST-MODIFIED:20231104T083628Z
UID:3929-1699466400-1699477200@www.ldeihawaii.org
SUMMARY:2023 Annual Escoffier Dinner
DESCRIPTION:Content is protected.
URL:https://www.ldeihawaii.org/event/2023-annual-escoffier-dinner/
LOCATION:natuRe waikiki\, 413 Seaside Avenue\, 2nd floor\, Honolulu\, HI\, 96815
CATEGORIES:Dames Only
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20230813T140000
DTEND;TZID=Pacific/Honolulu:20230813T160000
DTSTAMP:20260405T051335
CREATED:20230716T204822Z
LAST-MODIFIED:20230808T042131Z
UID:3624-1691935200-1691942400@www.ldeihawaii.org
SUMMARY:2023 Annual Meeting
DESCRIPTION:Join us for our annual meeting and new member induction! \n\nThis year\, we’ll be enjoying the hotel’s famous afternoon tea\, including an extensive menu of delicious finger sandwiches and pastries\, with a sparkling wine reception to start! \n\n\n\n 
URL:https://www.ldeihawaii.org/event/2023-annual-meeting/
LOCATION:Beachhouse at the Moana Surfrider\, 2365 Kalakaua Ave\, Honolulu\, HI\, 96815\, United States
CATEGORIES:Dames Only,Membership
ATTACH;FMTTYPE=image/png:https://www.ldeihawaii.org/wp-content/uploads/2023/07/2023-Annual-Meeting.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20230417T173000
DTEND;TZID=Pacific/Honolulu:20230417T203000
DTSTAMP:20260405T051335
CREATED:20230211T012504Z
LAST-MODIFIED:20230411T183220Z
UID:3564-1681752600-1681763400@www.ldeihawaii.org
SUMMARY:Talk Story with Tanya Holland
DESCRIPTION:The Hawaii Culinary Education Foundation is sponsoring a visit from California chef/Dame Tanya Holland. LDEI Hawaii is supporting this HCEF education program. \nLDEI Hawaii members have an exclusive early opportunity to register for an intimate talk-story dinner event with Chef Holland at Fête restaurant in Chinatown. (Limited to 18 attendees.) Register by March 1 for early access; registration opens to the general public on April 1. \nEvent Details: \nMonday\, April 17\, 5:30 p.m.\nFête (2 N. Hotel St.\, Honolulu)\, private library room (2nd floor) \nCost: $130 inclusive (dinner and wine\, or zero-alcohol option) \nOptional: pre-order Chef Holland’s book\, California Soul; books will be signed at the event \nMenu: \nSnacks / Starters (family style)\nQuinoa cakes with Romesco & crushed avocado\nTrio of Fete spreads with grilled sourdough \nSalad Course (family style)\nBasil Caesar Salad \nMain Course (family style)\n• Korean Bavette Steak with ginger scallion fried rice\, Asian pear slaw\n• JP’s Risotto with local mushroom\, blistered green garlic & peas\, onsen egg\n• Market Fish (chef’s choice) \nDessert\nCitrus olive oil cake & scoop seasonal sorbet \nAbout Chef Tanya Holland: \nAcclaimed for her inventive take on modern soul food\, as well as comfort classics\, Tanya Holland was the executive chef/owner of the internationally renowned and beloved Brown Sugar Kitchen restaurant\, in Oakland\, California. The author of California Soul\, The Brown Sugar Kitchen Cookbook and New Soul Cooking\, Holland competed on the 15th season of Top Chef on Bravo and was the host and soul food expert on Food Network’s Melting Pot; she appears on the new HBO Max show Selena + Chef featuring Selena Gomez\, and is the host of “Tanya’s Kitchen Table” on OWN: Oprah Winfrey Network.
URL:https://www.ldeihawaii.org/event/talk-story-with-tanya-holland/
LOCATION:Fete\, 2 North Hotel St.\, Honolulu\, HI\, 96813\, United States
CATEGORIES:Education
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2023/02/TH_14_highres.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20221112T170000
DTEND;TZID=Pacific/Honolulu:20221112T193000
DTSTAMP:20260405T051335
CREATED:20221103T024213Z
LAST-MODIFIED:20221107T082245Z
UID:3513-1668272400-1668281400@www.ldeihawaii.org
SUMMARY:2022 Annual Escoffier Dinner
DESCRIPTION:Join us for this year’s annual Escoffier Dinner on November 19 at Hy’s Steakhouse.\n  \nA four-course dinner of steakhouse classics with optional wine pairings will be served:\nAppetizer Trio\nOyster Rockefeller | Spinach. Sweet onion. Bacon. Mornay. Bearnaise.\nSashimi Duo | Hamachi.Ahi. Avocado. Yuzu White dressing. Radish. Kaiware.\nCrab Cake | Celeriac. Remoulade. Lemon preserve. \nCaesar Salad \nSteak Au Poivre \nCherries Jubilee \nThis year we are pleased to offer a vegan option as well:\nRoasted Tomato Tartare | Eggplant Chips. Stewed Bell pepper. Ras el Hanout. \nHousemade Rigatoni and Sun-dried Tomato Pesto \nChermoula Roasted Vegetables and Farro Risotto \nCashew “Cheesecake” | Graham Cracker. Coconut. Raspberry. \n\nYou will be given the choice to specify vegan or regular meal during the checkout process.\nAll prices include tax and tip.\nPurchase your ticket by Sunday\, November 6\, 5pm Wednesday\, November 9 (extended).
URL:https://www.ldeihawaii.org/event/2022-annual-escoffier-dinner/
LOCATION:Hy’s Steakhouse\, 2440 Kuhio Ave\, Honolulu\, HI\, 96815\, United States
CATEGORIES:Dames Only
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2022/11/2022AnnualDinner_SocialImages3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20220814T103000
DTEND;TZID=Pacific/Honolulu:20220814T140000
DTSTAMP:20260405T051335
CREATED:20220716T004921Z
LAST-MODIFIED:20221022T040840Z
UID:3276-1660473000-1660485600@www.ldeihawaii.org
SUMMARY:Les Dames Hawaii Annual Meeting 2022
DESCRIPTION:Please join us for brunch at the beautiful Moana Surfrider on Sunday\, August 14th at 10:30 am. We will be meeting in person for our Annual Meeting for the first time in a couple years and hope you can attend. We will meet our new members and talk about the coming year including conference in New York! \nBrunch will be held in the Grand Salon at the Beachhouse at the Moana Surfrider Hotel. (Indoor venue\, but open-air and breezy!) Our special guest speaker is Chef Robynne Maii of Fête and Waikiki’s Heyday\, winner of the 2022 James Beard Award for Best Chef: Northwest and Pacific—the first female chef from Hawaii to win. \n$125 per person. Purchase your ticket by August 9\, noon. \n 
URL:https://www.ldeihawaii.org/event/les-dames-hawaii-annual-meeting-2022/
LOCATION:Moana Surfrider Hotel
CATEGORIES:Dames Only,Membership
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2019/05/LDEIHI_AnnualMtg2018_18.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20220215T173000
DTEND;TZID=Pacific/Honolulu:20220215T190000
DTSTAMP:20260405T051335
CREATED:20220126T043145Z
LAST-MODIFIED:20220126T073822Z
UID:3234-1644946200-1644951600@www.ldeihawaii.org
SUMMARY:Talk Story with Chef Melissa Miranda
DESCRIPTION:Don’t miss this special opportunity for Hawaii Dames to meet Chef Melissa Miranda of Seattle restaurant Musang. \nChef Miranda shares our LDEI passion for philanthropy and will teach two Hawaii Culinary Education Foundation classes at Kapiolani Community College for culinary students. Les Dames d’Escoffier Hawaii is a proud supporter of culinary education and is a donor to these exceptional HCEF programs featuring Chef Miranda. Hawaii Dames inspiring the next generation of chefs! \nWho is Melissa Miranda? Melissa Miranda is the chef/owner of Musang\, a Filipinx restaurant that opened in Seattle’s Beacon Hill neighborhood in January 2020. She attended culinary school and worked in kitchens in Florence\, Italy\, before cooking for two years in New York City. After returning to Seattle\, she worked as a sous chef at Bar Del Corso while developing Musang. At Musang\, she works with her team to craft dishes inspired by childhood memories. Musang also runs a not-for-profit\, no questions asked\, free meal program through their Community Kitchen\, as well as a children’s cooking program called Musang Little Wildcats. Melissa is committed to making Musang not just a traditional restaurant\, but a community space that aims to educate the broader public about Filipino food and culture. \nWhen: Tuesday\, Feb. 15\, 5:30 – 7 p.m. \nWhere: HeyDay at White Sands Hotel (outdoor event / seating / umbrella covering)\n431 Nohonani Street (parking available at the International Market Place) \nHeyDay by Chef Robynne Maii  –  Experience Waikiki’s newest restaurant\, Heyday! We invite you to step back in time\, to an era of playful hospitality where you can sip and savor unforgettable moments at White Sands Hotel. A hidden gem that celebrates the bamboo bar culture of the 60’s and 70’s with laidback atmosphere and chill outdoor vibes that perfectly complement Chef Robynne Maii’s style of cuisine. \nCost is $40 (inclusive tax and gratuity) and includes a selection of pupus to whet your appetite (shrimp toast\, vegan lumpia\, kalbi meatballs\, plus more) and a glass of wine or nonalcoholic beverage. \nRegister by February 11. Questions? Contact Dame Hayley Matson-Mathes. Due to limited space\, attendance is limited to Dames only. If additional space is available\, prospective members may be invited to attend.
URL:https://www.ldeihawaii.org/event/talk-story-with-chef-melissa-miranda/
LOCATION:HeyDay at White Sands Hotel\, 431 Nohonani St.\, Honolulu\, HI\, 96815\, United States
CATEGORIES:Dames Only,Education
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2022/01/MelissaMiranda.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20211119T173000
DTEND;TZID=Pacific/Honolulu:20211119T200000
DTSTAMP:20260405T051335
CREATED:20211029T045211Z
LAST-MODIFIED:20211116T063810Z
UID:3185-1637343000-1637352000@www.ldeihawaii.org
SUMMARY:2021 Annual Escoffier Dinner
DESCRIPTION:Join an intimate group of your fellow Dames for this year’s Escoffier Dinner\, held at PAI Honolulu where Dame Justine Kadokawa Lee and Chef Kevin Lee will serve a four-course dinner\, plus dessert. Seats are limited to 25 attendees\, so sign up soon to claim your spot! \nMENU: \nBread Course\nBUTTERMILK CORNBREAD\nMiso Honey Butter \nFirst Course\nSAMOAN CRAB\ncelery root\, granny smith apple\, ginger wasabi dressing\, calamansi ikura \nSecond Course \nSOFT BOILED EGG KATSU CURRY\nAvial curry\, pickled Fresno chili\, cilantro \nThird Course\n5 SPICE PORK BELLY GNOCCHI\n5 spice pork belly\, potato gnocchi\, mustard shoyu\, chicharrones \nFourth Course\nDRY AGED NY STRIPLOIN\nbrussels sprouts\, black vinegar\, parsnip & pear purée \nDessert Course\nPUMPKIN CHEESECAKE PANNA COTTA\nazuki bean\, pumpkin seed granola\, matcha gelato \nREFUND POLICY: No refunds on ticket purchases. You may transfer your ticket to another person of like-standing. (e.g. a Dames-rate ticket to another Dame\, or a guest ticket to another non-member.) Please notify us of any changes in attendees. \n 
URL:https://www.ldeihawaii.org/event/2021-annual-escoffier-dinner/
LOCATION:PAI Honolulu\, 55 Merchant St.\, Ste. 110\, Harbor Court Atrium\, Honolulu\, HI\, 96813\, United States
CATEGORIES:Dames Only
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2021/10/2021AnnualDinner_SocialImages3-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20210213T173000
DTEND;TZID=Pacific/Honolulu:20210213T183000
DTSTAMP:20260405T051335
CREATED:20210210T031441Z
LAST-MODIFIED:20210211T221451Z
UID:3133-1613237400-1613241000@www.ldeihawaii.org
SUMMARY:Virtual Galentine's Cocktail Hour
DESCRIPTION:Join us for a Dames’ Galentine’s Cocktail Hour! Raise a glass with the ladies of LDEI Hawaii on Saturday\, February 13. \nSpecial Treat: Box of 6 Chocolate-Dipped Strawberries from Dame Abi Langlas’s Cake Works Bakery….mmmmm! \nDame Abi is offering us a sweetheart of a deal: $12 (plus tax) for a box of six chocolate-dipped strawberries. Pick up at Cake Works on Friday (order by Thursday\, noon) or Saturday (order by Friday\, noon)\, between 9am and 4pm. \nRSVP (no cost) or order your strawberries to receive the Zoom login info for the virtual cocktail hour. See you there! \nPhoto: Cake Works strawberries by Dame Dawn Sakamoto Paiva
URL:https://www.ldeihawaii.org/event/virtual-galentines-cocktail-hour/
LOCATION:HI
CATEGORIES:Dames Only,Free
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2021/02/Galentines_SocialImages.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20201216T170000
DTEND;TZID=Pacific/Honolulu:20201216T200000
DTSTAMP:20260405T051335
CREATED:20201202T191002Z
LAST-MODIFIED:20201212T003502Z
UID:3044-1608138000-1608148800@www.ldeihawaii.org
SUMMARY:A Virtual Evening - 2020 Escoffier Dinner
DESCRIPTION:Join us for A Virtual Edition of our Annual Escoffier Dinner\nDecember 16\, 2020\nReserve your dinner by Dec. 11\, noon\n$85 plus tax (serves two)\nadd wine pairing: $20 (one bottle) \n~~~~~~~~~~\n \nDinner Pickup @ Vino | 5:00pm\nVirtual Gathering: 6:00 pm cocktail greeting | 6:15pm program begins\n(leave the “hide my attendee data” box unchecked during ticket purchase to let other Dames know you’ll be participating!) \n~~~~~~~~~~ \nPaniolo Steak & Pasta Dinner\n14 oz. Nature’s Natural Prime New York Steak with House Paniolo Rub\nno hormones\, no antibiotics\, no steroids\, all natural\nseasoned with garlic powder\, onion powder\, salt\, pepper\, and brown sugar\, grilled to perfection \nServed with: \nCream Style Sweet Corn and Grilled Maui Onions \nMixed Green Salad\nlocally farmed greens\, heats of romaine\, red cabbage\, carrots with a creamy herb dressing \nVino’s Bolognese Penne Pasta\nwith veal and pork ragu\, San Marzano tomato and basil \nWarm Granny Smith Apple Tarts\nready to heat up\, with house made caramel sauce \nHouse made bread rolls \nWine pairing selection \nShell Seeker Meritage Red\, NV (Paso Robles\, CA)\nAn orchestra of “mountain grown” grapes–though mainly Cabernet & Merlot–done with sheer elegance\, refinement\, grace & class. This wine was consulted and created by MS Chuck Furuya and Ancient Peaks Winery. \n~~~~~~~~~~ \nDinners must be picked up at Vino Honolulu (Waterfront Plaza aka Restaurant Row\, 500 Ala Moana Blvd #6F\, Honolulu\, HI 96813) at 5pm. This is our scheduled time; your prompt arrival is appreciated to help the restaurant accommodate all their customers. \nAn email with Zoom details will be sent out to registered attendees for the Virtual Gathering component. (See your order confirmation email for details.) \nMahalo to Dame Ivy Nagayama for helping us arrange for this special meal and pricing!
URL:https://www.ldeihawaii.org/event/a-virtual-evening-2020-escoffier-dinner/
LOCATION:HI
CATEGORIES:Dames Only
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2020/12/VirtualDinner_SocialImages.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20200319T180000
DTEND;TZID=Pacific/Honolulu:20200319T200000
DTSTAMP:20260405T051335
CREATED:20200308T010733Z
LAST-MODIFIED:20200308T010733Z
UID:2999-1584640800-1584648000@www.ldeihawaii.org
SUMMARY:LDEI Pau Hana at PAI Honolulu
DESCRIPTION:Please join us after our quarterly board meeting for a Dames’ pau hana at PAI Honolulu! \nAll chapter members are welcome\, as well as any guests you think may have interest in becoming a Dame in the near future! \nPAI’s general manager\, Dame Justine Kadokawa Lee\, is extending the pau hana happy hour pricing to us all night (normally offered 5pm-6pm). To see the Happy Hour menu\, click here. \nPlease RSVP for yourself and any guests so that we can provide an accurate headcount. \n(Pictured: PAI’s Charcuterie Set)
URL:https://www.ldeihawaii.org/event/ldei-march-pau-hana-at-pai-honolulu/
LOCATION:PAI Honolulu\, 55 Merchant St.\, Ste. 110\, Harbor Court Atrium\, Honolulu\, HI\, 96813\, United States
CATEGORIES:Membership
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2020/03/PAI-Pau-Hana-March-19.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20191213T113000
DTEND;TZID=Pacific/Honolulu:20191213T173000
DTSTAMP:20260405T051335
CREATED:20191118T194621Z
LAST-MODIFIED:20191118T194621Z
UID:2925-1576236600-1576258200@www.ldeihawaii.org
SUMMARY:LDEI Hawaii + PAI Holiday Market
DESCRIPTION:Shop. Eat. Sip.\nLOCAL VENDORS. DELICIOUS GIFTS. HANDCRAFTED ITEMS.\nVendors include: Cake Works*\, Coffea Consulting\, GK Pantry*\, Kuhn’s Pottery\, Midori Jewelry\, PAI Honolulu* and Sweet Revenge Honolulu* \nA portion of market sales will be donated to Les Dames d’Escoffier\, Hawaii Chapter\, to support women in the food and beverage fields. \n*Dame-owned business
URL:https://www.ldeihawaii.org/event/ldei-hawaii-pai-holiday-market-2/
LOCATION:PAI Honolulu\, 55 Merchant St.\, Ste. 110\, Harbor Court Atrium\, Honolulu\, HI\, 96813\, United States
CATEGORIES:Free,Fundraiser,Shopping
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2019/11/2019-Holiday-Market-Graphic2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20191212T113000
DTEND;TZID=Pacific/Honolulu:20191212T173000
DTSTAMP:20260405T051335
CREATED:20191118T194431Z
LAST-MODIFIED:20191118T194431Z
UID:2920-1576150200-1576171800@www.ldeihawaii.org
SUMMARY:LDEI Hawaii + PAI Holiday Market
DESCRIPTION:Shop. Eat. Sip.\nLOCAL VENDORS. DELICIOUS GIFTS. HANDCRAFTED ITEMS.\nVendors include: Cake Works*\, Coffea Consulting\, GK Pantry*\, Kuhn’s Pottery\, Midori Jewelry\, PAI Honolulu* and Sweet Revenge Honolulu* \nA portion of market sales will be donated to Les Dames d’Escoffier\, Hawaii Chapter\, to support women in the food and beverage fields. \n*Dame-owned business
URL:https://www.ldeihawaii.org/event/ldei-hawaii-pai-holiday-market/
LOCATION:PAI Honolulu\, 55 Merchant St.\, Ste. 110\, Harbor Court Atrium\, Honolulu\, HI\, 96813\, United States
CATEGORIES:Free,Fundraiser,Shopping
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2019/11/2019-Holiday-Market-Graphic2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20191212T090000
DTEND;TZID=Pacific/Honolulu:20191212T180000
DTSTAMP:20260405T051335
CREATED:20191118T195541Z
LAST-MODIFIED:20191118T202351Z
UID:2927-1576141200-1576173600@www.ldeihawaii.org
SUMMARY:Holiday Basket Pick-Up
DESCRIPTION:Pick-up Day for Pre-Ordered Holiday Baskets! \nBaskets must be pre-ordered in our shop. Pick-up window selected at time of purchase.
URL:https://www.ldeihawaii.org/event/holiday-basket-pick-up/
LOCATION:HI
CATEGORIES:Fundraiser,Shopping
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20191106T180000
DTEND;TZID=Pacific/Honolulu:20191106T210000
DTSTAMP:20260405T051335
CREATED:20191014T010704Z
LAST-MODIFIED:20191104T203102Z
UID:2743-1573063200-1573074000@www.ldeihawaii.org
SUMMARY:A Farm to Fork Evening with Grande Dame Marion Nestle - 2019 Escoffier Dinner
DESCRIPTION:Our special guest at this year’s Escoffier dinner is Grande Dame Marion Nestle. The Island-inspired\, farm-to-table menu will feature modern interpretations of classic Escoffier cuisine. Ticket sales will benefit the Kapiolani Community College Culinary Competition Team. Parking in the main campus lot\, near the culinary building (Ohelo). \nTicket sales are now open to the general public! \n\n\n\n\n \n\n\n\n\n\n5:45 – Doors Open \n6:00pm – Passed Appetizers \n6:30pm – Dinner & Address by Grande Dame Marion Nestle \nREFUND POLICY: No refunds on ticket purchases. You may transfer your ticket to another person of like-standing. (e.g. a Dames-rate ticket to another Dame\, or a guest ticket to another non-member.) Please notify us of any changes in attendees.
URL:https://www.ldeihawaii.org/event/a-farm-to-fork-evening-with-grande-dame-marion-nestle-2019-escoffier-dinner/
LOCATION:Kapiolani Community College\, Tamarind Room\, 4303 Diamond Head Road\, Honolulu\, HI\, 96816
CATEGORIES:Food/Beverage Tasting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20190804T110000
DTEND;TZID=Pacific/Honolulu:20190804T130000
DTSTAMP:20260405T051335
CREATED:20190707T041454Z
LAST-MODIFIED:20190801T003521Z
UID:2663-1564916400-1564923600@www.ldeihawaii.org
SUMMARY:Annual Meeting & New Member Installation (2019)
DESCRIPTION:Please join us for our annual meeting and new member installation! We will be holding the buffet lunch event at the Halekulani hotel in Waikiki. Event begins at 11:00am; meeting program and official introduction of our new members begins at noon. \nNo-host cocktails. View the menu on the event blog post. \nNew members are the guests of our chapter and do not need to pay. Please RSVP: \n 
URL:https://www.ldeihawaii.org/event/annual-meeting-new-member-installation-2019/
LOCATION:Halekulani Hotel\, 2199 Kalia Rd.\, Honolulu\, HI\, 96815\, United States
CATEGORIES:Dames Only,Membership
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20190602T160000
DTEND;TZID=Pacific/Honolulu:20190602T190000
DTSTAMP:20260405T051335
CREATED:20190522T012649Z
LAST-MODIFIED:20190531T221245Z
UID:2606-1559491200-1559502000@www.ldeihawaii.org
SUMMARY:Sip & Slide Challenge
DESCRIPTION:Join us on Sunday\, June 2\, from 4pm to 7pm at Deck at the Queen Kapiolani Hotel for the Leahi Sip & Slide Challenge! Hawaii’s top women chefs and bartenders will reimagine summer food icons and compete for top honors in the Chef’s Choice Slider Challenge and Bartender Mojito Battle. Entertainment by DJ Jenr8r. $20 suggested donation (not tax deductible) includes samples of chef sliders. Special cocktail available for purchase. \nProceeds benefit Touch A Heart\, funding food and beverage industry employment training programs for homeless and disadvantaged individuals.
URL:https://www.ldeihawaii.org/event/sip-slide-challenge/
LOCATION:Deck at the Queen Kapiolani Hotel\, 150 Kapahulu Ave.\, Honolulu\, HI\, 96815\, United States
CATEGORIES:Fundraiser
ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2019/05/Sip-Slide-Flyer_v4rev.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20181117T173000
DTEND;TZID=Pacific/Honolulu:20181117T210000
DTSTAMP:20260405T051335
CREATED:20181030T000409Z
LAST-MODIFIED:20181115T203204Z
UID:2447-1542475800-1542488400@www.ldeihawaii.org
SUMMARY:A Royal Occasion - 2018 Escoffier Dinner
DESCRIPTION:Tickets sales are now closed.\nJoin us for an evening fit for a queen! \nInspired by Queen Lili‘uokalani\, this year’s Escoffier dinner is a limited-seating event with only 40 tickets available. Dress is mu‘u mu‘u chic. Our venue for the evening is a Pacific Heights-area private estate. \n \n \n  \nREFUND POLICY: No refunds on ticket purchases. You may transfer your ticket to another person of like-standing. (e.g. a Dames-rate ticket to another Dame\, or a guest ticket to another non-member.) Please notify us of any changes in attendees.
URL:https://www.ldeihawaii.org/event/a-royal-occasion-2018-escoffier-dinner/
LOCATION:Private Estate (address details provided to ticket purchasers)
CATEGORIES:Food/Beverage Tasting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180527T113000
DTEND;TZID=Pacific/Honolulu:20180527T143000
DTSTAMP:20260405T051335
CREATED:20180411T180447Z
LAST-MODIFIED:20180524T012413Z
UID:2320-1527420600-1527431400@www.ldeihawaii.org
SUMMARY:Annual Meeting & New Member Installation (2018)
DESCRIPTION:Please join us for our annual meeting and new member installation! We will be holding the buffet lunch event at the Halekulani hotel in Waikiki. Event begins at 11:30am; meeting program and official introduction of our new members begins at 12:30pm. \nPlease see our blog post for the lunch menu. \nNo-host cocktails. \nNew members are the guests of our chapter and do not need to pay. Please RSVP through the new member welcome page. (You’ll need the password shared with you in your welcome letter to access the page.)
URL:https://www.ldeihawaii.org/event/annual-meeting-new-member-installation-2018/
LOCATION:Halekulani Hotel\, 2199 Kalia Rd.\, Honolulu\, HI\, 96815\, United States
CATEGORIES:Dames Only,Membership
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180318T160000
DTEND;TZID=Pacific/Honolulu:20180318T190000
DTSTAMP:20260405T051335
CREATED:20171119T025335Z
LAST-MODIFIED:20180301T042941Z
UID:1973-1521388800-1521399600@www.ldeihawaii.org
SUMMARY:Roots Run Deep
DESCRIPTION:**ROOTS RUN DEEP HAS BEEN RESCHEDULED! NEW DATE: MARCH 18\, 2018.**\nPlease join us for a unique fundraiser celebrating all things Southern—a taste of American country cooking from North Carolina wrapped in the warm embrace of aloha. \nTicket sales close March 17. \nROOTS RUN DEEP\nAn Evening with PBS Chefs Vivian Howard & Ed Kenney\nunder the stars at\nMari’s Gardens\, Mililani\, Oahu\n4:00 pm – 7:00 pm\nSunday\, March 18\, 2018\nGeneral Admission\, Grazing Stations\, Open Seating – $150\nVIP\, Preferred Garden Seating\nwith Table Service & Exclusive Wine Selection – $200\nChef Vivian will put a local twist on a Southern favorite from her award-winning book\, Deep Run Roots and Chef Ed will be creating the night’s luau theme with kalua pork prepared in a traditional imu\, nestled amongst the lush setting of the farm. \nCopies of Deep Run Roots are available for pre-purchase when you buy your event ticket\, to be picked up and signed by Chef Vivian at the event. Quantities are limited. (Additional copies will be for sale at the event\, but pre-purchasing ensures you’ll get one! ) \nView the menu and learn more about our chefs on our blog. Also\, please read our FAQ sheet regarding attire\, parking and other helpful information. \nProceeds from this event go to our Dames who Donate Scholarship Fund: \nIt is our Hawaii Chapter’s goal to offer scholarships for education and continuing education grants for mentorships\, both locally and abroad\, to kamaaina female applicants who are pursuing careers in the food\, fine beverage and hospitality industries. These awards range between $500 – $5000 and are based on financial need\, achievement\, experience\, and potential for success in the culinary trade. The Mission of “Dames who Donate” is to promote and inspire local women to dream big and become leaders in their chosen field.
URL:https://www.ldeihawaii.org/event/roots-run-deep/
LOCATION:HI
CATEGORIES:Food/Beverage Tasting,Fundraiser
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20171023T183000
DTEND;TZID=Pacific/Honolulu:20171023T200000
DTSTAMP:20260405T051335
CREATED:20170926T195818Z
LAST-MODIFIED:20171011T000854Z
UID:1867-1508783400-1508788800@www.ldeihawaii.org
SUMMARY:GATHERING IN MAUI: What is being a Dame all about?
DESCRIPTION:This is an invitational event open to all Maui women in the food\, fine beverage and hospitality industry interested in learning about Les Dames d’Escoffier International Hawaii and what it is to be a member of this outstanding group of women. \nDinner is complements of Les Dames d’Escoffier Hawaii and Chef Lee Anderson. Cash bar.
URL:https://www.ldeihawaii.org/event/gathering-in-maui-what-is-being-a-dame-all-about/
LOCATION:HI
CATEGORIES:Free,Maui,Membership
END:VEVENT
END:VCALENDAR