BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Les Dames d'Escoffier - Hawaii Chapter - ECPv6.15.18//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:Les Dames d'Escoffier - Hawaii Chapter X-ORIGINAL-URL:https://www.ldeihawaii.org X-WR-CALDESC:Events for Les Dames d'Escoffier - Hawaii Chapter REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:Pacific/Honolulu BEGIN:STANDARD TZOFFSETFROM:-1000 TZOFFSETTO:-1000 TZNAME:HST DTSTART:20160101T000000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20250831T110000 DTEND;TZID=Pacific/Honolulu:20250831T140000 DTSTAMP:20260708T184628 CREATED:20250715T033341Z LAST-MODIFIED:20250819T014931Z UID:5632-1756638000-1756648800@www.ldeihawaii.org SUMMARY:2025 Annual Meeting DESCRIPTION:Content is protected. URL:https://www.ldeihawaii.org/event/2025-annual-meeting/ LOCATION:Outrigger Canoe Club\, 2909 Kalakaua Ave\, Honolulu\, HI\, 96815\, United States CATEGORIES:Dames Only END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20250621T113000 DTEND;TZID=Pacific/Honolulu:20250621T143000 DTSTAMP:20260708T184628 CREATED:20250528T200318Z LAST-MODIFIED:20250615T213756Z UID:5577-1750505400-1750516200@www.ldeihawaii.org SUMMARY:Founder's Lunch - 25 Years of LDEI Hawaii DESCRIPTION:Content is protected. URL:https://www.ldeihawaii.org/event/founders-lunch-25-years-of-ldei-hawaii/ LOCATION:The Pig and the Lady\, 83 North King St.\, Honolulu\, HI\, 96817 CATEGORIES:Dames Only END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20250421T180000 DTEND;TZID=Pacific/Honolulu:20250421T200000 DTSTAMP:20260708T184628 CREATED:20250325T014234Z LAST-MODIFIED:20250414T185036Z UID:5541-1745258400-1745265600@www.ldeihawaii.org SUMMARY:Talk Story with Chef Charleen Badman DESCRIPTION:Content is protected. URL:https://www.ldeihawaii.org/event/talk-story-with-chef-charleen-badman/ LOCATION:Mille Fête\, 1113 Smith St\, Honolulu\, HI\, 96813\, United States CATEGORIES:Dames Only,Education,Food/Beverage Tasting END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20240811T120000 DTEND;TZID=Pacific/Honolulu:20240811T150000 DTSTAMP:20260708T184628 CREATED:20240719T192314Z LAST-MODIFIED:20240806T180532Z UID:5050-1723377600-1723388400@www.ldeihawaii.org SUMMARY:2024 Annual Meeting DESCRIPTION:Please join us at our Annual Meeting on Sunday\, August 11\, from 12pm to 3pm at the Royal Hawaiian Hotel. We will enjoy lunch at the beautiful Azure\, welcome our new members and vote on changes to our by-laws. Our guest speaker is Chef Lee Anne Wong of Koko Head Cafe! \nPrice is $100 inclusive of tax and gratuity. URL:https://www.ldeihawaii.org/event/2024-annual-meeting/ LOCATION:Royal Hawaiian Hotel\, 2259 Kalakaua Ave\, Honolulu\, HI\, 96815\, United States CATEGORIES:Dames Only,Membership ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2017/05/LDEIlogo_square.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20240123T183000 DTEND;TZID=Pacific/Honolulu:20240123T213000 DTSTAMP:20260708T184628 CREATED:20240103T022700Z LAST-MODIFIED:20240111T174520Z UID:4330-1706034600-1706045400@www.ldeihawaii.org SUMMARY:Dinner with Grace Young DESCRIPTION:The Hawaii Culinary Education Foundation is sponsoring a visit from cookbook author and culinary historian Grace Young. LDEI Hawaii is supporting this HCEF education program. LDEI Hawaii members have an exclusive early opportunity to register for an intimate talk-story dinner event with Grace at Fête restaurant in Chinatown. (Limited to 16 attendees.)  \nEvent Details: Tuesday\, January 23\, 6:30 p.m. Fête (2 N. Hotel St.\, Honolulu)\, private library room (2nd floor) Cost: $130 inclusive (dinner and wine\, or zero-alcohol option) \nMenu: \n \nAll courses\, except for dessert\, served family style \n\n\n \nFIRST COURSE Quinoa cakes with romesco & avocado Trio of Fete spreads with grilled sourdough \nSECOND COURSE Fete Salad\, shaved radish\, carrot\, fennel\, pecorino & Parmigiano\, Italian Vinaigrette \nTHIRD COURSE Market Fish Mushroom Parmigiano Risotto Twice-Fried Ludovico Chicken\, spicy tomato jam Braised local collard greens Grilled Carrots with sunchoke aioli & dill \nDESSERT Dorie Greenspan’s Chocolate Cake with Cafe du Monde ice cream \n\nAbout Grace Young: Grace Young is an award-winning cookbook author\, culinary historian\, and filmmaker. She is the 2022 recipient of the Julia Child Foundation’s Julia Child Award\, the James Beard Foundation’s Humanitarian of the Year Award and is a USA Today 2023 Women of the Year honoree for her work to save America’s Chinatowns amid anti-Asian hate during the pandemic. She recently was named to Forbes‘s 50 over 50 list of impactful and influential women. Dubbed the “accidental voice for Chinatown” by Grub Street\, Grace’s advocacy for Chinatown and AAPI mom and pop businesses has been profiled on CBS Mornings\, All Things Considered\, USA Today\, PBS Newshour\, Washington Post\, Wall Street Journal\, Smithsonian and Vogue. She has been a fierce advocate for Chinatown\, never more so than in her video series Coronavirus: Chinatown Stories\, produced in collaboration with videographer Dan Ahn and Poster House Museum. The series documents the toll of the pandemic on New York City’s Chinese community. See Grace’s impressive and extensive bio at www.graceyoung.com/about/   URL:https://www.ldeihawaii.org/event/dinner-with-grace-young/ LOCATION:Fete\, 2 North Hotel St.\, Honolulu\, HI\, 96813\, United States CATEGORIES:Dames Only ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2024/01/Grace-Young.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20231108T180000 DTEND;TZID=Pacific/Honolulu:20231108T210000 DTSTAMP:20260708T184628 CREATED:20231016T195502Z LAST-MODIFIED:20231104T083628Z UID:3929-1699466400-1699477200@www.ldeihawaii.org SUMMARY:2023 Annual Escoffier Dinner DESCRIPTION:Content is protected. URL:https://www.ldeihawaii.org/event/2023-annual-escoffier-dinner/ LOCATION:natuRe waikiki\, 413 Seaside Avenue\, 2nd floor\, Honolulu\, HI\, 96815 CATEGORIES:Dames Only END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20230813T140000 DTEND;TZID=Pacific/Honolulu:20230813T160000 DTSTAMP:20260708T184628 CREATED:20230716T204822Z LAST-MODIFIED:20230808T042131Z UID:3624-1691935200-1691942400@www.ldeihawaii.org SUMMARY:2023 Annual Meeting DESCRIPTION:Join us for our annual meeting and new member induction! \n\nThis year\, we’ll be enjoying the hotel’s famous afternoon tea\, including an extensive menu of delicious finger sandwiches and pastries\, with a sparkling wine reception to start! \n\n\n\n  URL:https://www.ldeihawaii.org/event/2023-annual-meeting/ LOCATION:Beachhouse at the Moana Surfrider\, 2365 Kalakaua Ave\, Honolulu\, HI\, 96815\, United States CATEGORIES:Dames Only,Membership ATTACH;FMTTYPE=image/png:https://www.ldeihawaii.org/wp-content/uploads/2023/07/2023-Annual-Meeting.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20221112T170000 DTEND;TZID=Pacific/Honolulu:20221112T193000 DTSTAMP:20260708T184628 CREATED:20221103T024213Z LAST-MODIFIED:20221107T082245Z UID:3513-1668272400-1668281400@www.ldeihawaii.org SUMMARY:2022 Annual Escoffier Dinner DESCRIPTION:Join us for this year’s annual Escoffier Dinner on November 19 at Hy’s Steakhouse.\n  \nA four-course dinner of steakhouse classics with optional wine pairings will be served:\nAppetizer Trio\nOyster Rockefeller | Spinach. Sweet onion. Bacon. Mornay. Bearnaise.\nSashimi Duo | Hamachi.Ahi. Avocado. Yuzu White dressing. Radish. Kaiware.\nCrab Cake | Celeriac. Remoulade. Lemon preserve. \nCaesar Salad \nSteak Au Poivre \nCherries Jubilee \nThis year we are pleased to offer a vegan option as well:\nRoasted Tomato Tartare | Eggplant Chips. Stewed Bell pepper. Ras el Hanout. \nHousemade Rigatoni and Sun-dried Tomato Pesto \nChermoula Roasted Vegetables and Farro Risotto \nCashew “Cheesecake” | Graham Cracker. Coconut. Raspberry. \n\nYou will be given the choice to specify vegan or regular meal during the checkout process.\nAll prices include tax and tip.\nPurchase your ticket by Sunday\, November 6\, 5pm Wednesday\, November 9 (extended). URL:https://www.ldeihawaii.org/event/2022-annual-escoffier-dinner/ LOCATION:Hy’s Steakhouse\, 2440 Kuhio Ave\, Honolulu\, HI\, 96815\, United States CATEGORIES:Dames Only ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2022/11/2022AnnualDinner_SocialImages3.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20220814T103000 DTEND;TZID=Pacific/Honolulu:20220814T140000 DTSTAMP:20260708T184628 CREATED:20220716T004921Z LAST-MODIFIED:20221022T040840Z UID:3276-1660473000-1660485600@www.ldeihawaii.org SUMMARY:Les Dames Hawaii Annual Meeting 2022 DESCRIPTION:Please join us for brunch at the beautiful Moana Surfrider on Sunday\, August 14th at 10:30 am. We will be meeting in person for our Annual Meeting for the first time in a couple years and hope you can attend. We will meet our new members and talk about the coming year including conference in New York! \nBrunch will be held in the Grand Salon at the Beachhouse at the Moana Surfrider Hotel. (Indoor venue\, but open-air and breezy!) Our special guest speaker is Chef Robynne Maii of Fête and Waikiki’s Heyday\, winner of the 2022 James Beard Award for Best Chef: Northwest and Pacific—the first female chef from Hawaii to win. \n$125 per person. Purchase your ticket by August 9\, noon. \n  URL:https://www.ldeihawaii.org/event/les-dames-hawaii-annual-meeting-2022/ LOCATION:Moana Surfrider Hotel CATEGORIES:Dames Only,Membership ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2019/05/LDEIHI_AnnualMtg2018_18.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20220215T173000 DTEND;TZID=Pacific/Honolulu:20220215T190000 DTSTAMP:20260708T184628 CREATED:20220126T043145Z LAST-MODIFIED:20220126T073822Z UID:3234-1644946200-1644951600@www.ldeihawaii.org SUMMARY:Talk Story with Chef Melissa Miranda DESCRIPTION:Don’t miss this special opportunity for Hawaii Dames to meet Chef Melissa Miranda of Seattle restaurant Musang. \nChef Miranda shares our LDEI passion for philanthropy and will teach two Hawaii Culinary Education Foundation classes at Kapiolani Community College for culinary students. Les Dames d’Escoffier Hawaii is a proud supporter of culinary education and is a donor to these exceptional HCEF programs featuring Chef Miranda. Hawaii Dames inspiring the next generation of chefs! \nWho is Melissa Miranda? Melissa Miranda is the chef/owner of Musang\, a Filipinx restaurant that opened in Seattle’s Beacon Hill neighborhood in January 2020. She attended culinary school and worked in kitchens in Florence\, Italy\, before cooking for two years in New York City. After returning to Seattle\, she worked as a sous chef at Bar Del Corso while developing Musang. At Musang\, she works with her team to craft dishes inspired by childhood memories. Musang also runs a not-for-profit\, no questions asked\, free meal program through their Community Kitchen\, as well as a children’s cooking program called Musang Little Wildcats. Melissa is committed to making Musang not just a traditional restaurant\, but a community space that aims to educate the broader public about Filipino food and culture. \nWhen: Tuesday\, Feb. 15\, 5:30 – 7 p.m. \nWhere: HeyDay at White Sands Hotel (outdoor event / seating / umbrella covering)\n431 Nohonani Street (parking available at the International Market Place) \nHeyDay by Chef Robynne Maii  –  Experience Waikiki’s newest restaurant\, Heyday! We invite you to step back in time\, to an era of playful hospitality where you can sip and savor unforgettable moments at White Sands Hotel. A hidden gem that celebrates the bamboo bar culture of the 60’s and 70’s with laidback atmosphere and chill outdoor vibes that perfectly complement Chef Robynne Maii’s style of cuisine. \nCost is $40 (inclusive tax and gratuity) and includes a selection of pupus to whet your appetite (shrimp toast\, vegan lumpia\, kalbi meatballs\, plus more) and a glass of wine or nonalcoholic beverage. \nRegister by February 11. Questions? Contact Dame Hayley Matson-Mathes. Due to limited space\, attendance is limited to Dames only. If additional space is available\, prospective members may be invited to attend. URL:https://www.ldeihawaii.org/event/talk-story-with-chef-melissa-miranda/ LOCATION:HeyDay at White Sands Hotel\, 431 Nohonani St.\, Honolulu\, HI\, 96815\, United States CATEGORIES:Dames Only,Education ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2022/01/MelissaMiranda.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20211119T173000 DTEND;TZID=Pacific/Honolulu:20211119T200000 DTSTAMP:20260708T184628 CREATED:20211029T045211Z LAST-MODIFIED:20211116T063810Z UID:3185-1637343000-1637352000@www.ldeihawaii.org SUMMARY:2021 Annual Escoffier Dinner DESCRIPTION:Join an intimate group of your fellow Dames for this year’s Escoffier Dinner\, held at PAI Honolulu where Dame Justine Kadokawa Lee and Chef Kevin Lee will serve a four-course dinner\, plus dessert. Seats are limited to 25 attendees\, so sign up soon to claim your spot! \nMENU: \nBread Course\nBUTTERMILK CORNBREAD\nMiso Honey Butter \nFirst Course\nSAMOAN CRAB\ncelery root\, granny smith apple\, ginger wasabi dressing\, calamansi ikura \nSecond Course \nSOFT BOILED EGG KATSU CURRY\nAvial curry\, pickled Fresno chili\, cilantro \nThird Course\n5 SPICE PORK BELLY GNOCCHI\n5 spice pork belly\, potato gnocchi\, mustard shoyu\, chicharrones \nFourth Course\nDRY AGED NY STRIPLOIN\nbrussels sprouts\, black vinegar\, parsnip & pear purée \nDessert Course\nPUMPKIN CHEESECAKE PANNA COTTA\nazuki bean\, pumpkin seed granola\, matcha gelato \nREFUND POLICY: No refunds on ticket purchases. You may transfer your ticket to another person of like-standing. (e.g. a Dames-rate ticket to another Dame\, or a guest ticket to another non-member.) Please notify us of any changes in attendees. \n  URL:https://www.ldeihawaii.org/event/2021-annual-escoffier-dinner/ LOCATION:PAI Honolulu\, 55 Merchant St.\, Ste. 110\, Harbor Court Atrium\, Honolulu\, HI\, 96813\, United States CATEGORIES:Dames Only ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2021/10/2021AnnualDinner_SocialImages3-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20210213T173000 DTEND;TZID=Pacific/Honolulu:20210213T183000 DTSTAMP:20260708T184628 CREATED:20210210T031441Z LAST-MODIFIED:20210211T221451Z UID:3133-1613237400-1613241000@www.ldeihawaii.org SUMMARY:Virtual Galentine's Cocktail Hour DESCRIPTION:Join us for a Dames’ Galentine’s Cocktail Hour! Raise a glass with the ladies of LDEI Hawaii on Saturday\, February 13. \nSpecial Treat: Box of 6 Chocolate-Dipped Strawberries from Dame Abi Langlas’s Cake Works Bakery….mmmmm! \nDame Abi is offering us a sweetheart of a deal: $12 (plus tax) for a box of six chocolate-dipped strawberries. Pick up at Cake Works on Friday (order by Thursday\, noon) or Saturday (order by Friday\, noon)\, between 9am and 4pm. \nRSVP (no cost) or order your strawberries to receive the Zoom login info for the virtual cocktail hour. See you there! \nPhoto: Cake Works strawberries by Dame Dawn Sakamoto Paiva URL:https://www.ldeihawaii.org/event/virtual-galentines-cocktail-hour/ LOCATION:HI CATEGORIES:Dames Only,Free ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2021/02/Galentines_SocialImages.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20201216T170000 DTEND;TZID=Pacific/Honolulu:20201216T200000 DTSTAMP:20260708T184628 CREATED:20201202T191002Z LAST-MODIFIED:20201212T003502Z UID:3044-1608138000-1608148800@www.ldeihawaii.org SUMMARY:A Virtual Evening - 2020 Escoffier Dinner DESCRIPTION:Join us for A Virtual Edition of our Annual Escoffier Dinner\nDecember 16\, 2020\nReserve your dinner by Dec. 11\, noon\n$85 plus tax (serves two)\nadd wine pairing: $20 (one bottle) \n~~~~~~~~~~\n \nDinner Pickup @ Vino | 5:00pm\nVirtual Gathering: 6:00 pm cocktail greeting | 6:15pm program begins\n(leave the “hide my attendee data” box unchecked during ticket purchase to let other Dames know you’ll be participating!) \n~~~~~~~~~~ \nPaniolo Steak & Pasta Dinner\n14 oz. Nature’s Natural Prime New York Steak with House Paniolo Rub\nno hormones\, no antibiotics\, no steroids\, all natural\nseasoned with garlic powder\, onion powder\, salt\, pepper\, and brown sugar\, grilled to perfection \nServed with: \nCream Style Sweet Corn and Grilled Maui Onions \nMixed Green Salad\nlocally farmed greens\, heats of romaine\, red cabbage\, carrots with a creamy herb dressing \nVino’s Bolognese Penne Pasta\nwith veal and pork ragu\, San Marzano tomato and basil \nWarm Granny Smith Apple Tarts\nready to heat up\, with house made caramel sauce \nHouse made bread rolls \nWine pairing selection \nShell Seeker Meritage Red\, NV (Paso Robles\, CA)\nAn orchestra of “mountain grown” grapes–though mainly Cabernet & Merlot–done with sheer elegance\, refinement\, grace & class. This wine was consulted and created by MS Chuck Furuya and Ancient Peaks Winery. \n~~~~~~~~~~ \nDinners must be picked up at Vino Honolulu (Waterfront Plaza aka Restaurant Row\, 500 Ala Moana Blvd #6F\, Honolulu\, HI 96813) at 5pm. This is our scheduled time; your prompt arrival is appreciated to help the restaurant accommodate all their customers. \nAn email with Zoom details will be sent out to registered attendees for the Virtual Gathering component. (See your order confirmation email for details.) \nMahalo to Dame Ivy Nagayama for helping us arrange for this special meal and pricing! URL:https://www.ldeihawaii.org/event/a-virtual-evening-2020-escoffier-dinner/ LOCATION:HI CATEGORIES:Dames Only ATTACH;FMTTYPE=image/jpeg:https://www.ldeihawaii.org/wp-content/uploads/2020/12/VirtualDinner_SocialImages.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20190804T110000 DTEND;TZID=Pacific/Honolulu:20190804T130000 DTSTAMP:20260708T184628 CREATED:20190707T041454Z LAST-MODIFIED:20190801T003521Z UID:2663-1564916400-1564923600@www.ldeihawaii.org SUMMARY:Annual Meeting & New Member Installation (2019) DESCRIPTION:Please join us for our annual meeting and new member installation! We will be holding the buffet lunch event at the Halekulani hotel in Waikiki. Event begins at 11:00am; meeting program and official introduction of our new members begins at noon. \nNo-host cocktails. View the menu on the event blog post. \nNew members are the guests of our chapter and do not need to pay. Please RSVP: \n  URL:https://www.ldeihawaii.org/event/annual-meeting-new-member-installation-2019/ LOCATION:Halekulani Hotel\, 2199 Kalia Rd.\, Honolulu\, HI\, 96815\, United States CATEGORIES:Dames Only,Membership END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20180527T113000 DTEND;TZID=Pacific/Honolulu:20180527T143000 DTSTAMP:20260708T184628 CREATED:20180411T180447Z LAST-MODIFIED:20180524T012413Z UID:2320-1527420600-1527431400@www.ldeihawaii.org SUMMARY:Annual Meeting & New Member Installation (2018) DESCRIPTION:Please join us for our annual meeting and new member installation! We will be holding the buffet lunch event at the Halekulani hotel in Waikiki. Event begins at 11:30am; meeting program and official introduction of our new members begins at 12:30pm. \nPlease see our blog post for the lunch menu. \nNo-host cocktails. \nNew members are the guests of our chapter and do not need to pay. Please RSVP through the new member welcome page. (You’ll need the password shared with you in your welcome letter to access the page.) URL:https://www.ldeihawaii.org/event/annual-meeting-new-member-installation-2018/ LOCATION:Halekulani Hotel\, 2199 Kalia Rd.\, Honolulu\, HI\, 96815\, United States CATEGORIES:Dames Only,Membership END:VEVENT BEGIN:VEVENT DTSTART;TZID=Pacific/Honolulu:20170922T173000 DTEND;TZID=Pacific/Honolulu:20170922T210000 DTSTAMP:20260708T184628 CREATED:20170823T072704Z LAST-MODIFIED:20170919T063817Z UID:1752-1506101400-1506114000@www.ldeihawaii.org SUMMARY:2017 Escoffier Weekend Dinner DESCRIPTION:Chefs Konnor Butler and Frank Kramm of the Kona Butcher Shop will prepare a menu using the wonderful Big Island Bounty with a French Twist \nMenu includes small plates featuring lamb\, beef\, Kona Kampachi\, Kauai shrimp and more. (Note: There will not be a vegetarian option to the menu due to its size.) \nFor more information about this weekend’s events\, see the complete event post. URL:https://www.ldeihawaii.org/event/2017-escoffier-weekend-dinner/ LOCATION:HI CATEGORIES:Dames Only END:VEVENT END:VCALENDAR